Thursday, August 30, 2012

Chocolate peanut butter vegan balls (no bake)

A vegan diet is naturally pretty low on fat if you aren't eating a bunch of junk food, so I like to make little treats that are loaded with good fats.  I can pop one here and there to keep my energy levels up while breast feeding and chasing a crazy little baby!

(makes about ten balls)
4 tbsp Trader Joe's vanilla hemp protein
4 tbsp raw agave
4 tbsp Naturally More peanut butter with flaxseed
3 large dates, pitted and chopped

Combine all ingredients until it forms a big, sticky ball.  If its too dry, add a tablespoon or two of unsweetened  almond milk.  Grab tablespoon sized bunches out and press and roll into balls a little smaller than a ping pong ball.  Refrigerate or freeze

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